Yes, we buy a cow for our family for the winter months:) Sounds kinda crazy but I have an aversion to beef that is treated with hormones and that comes from a skeevy slaughter house. So last year I found a grass fed, organic, local farm that sells cows. They raise them in the spring and summer and in the fall you can order them. Then they send the cows to a local butcher and deliver them to your house. We were so happy with the quality of the meat and the price was pretty good for organic, grass fed beef. This is the link to the farm that we found but I am pretty sure if you google it you could find one anywhere.
The health benefits to grass fed beef vs grain fed are dramatic. Click
here to read all about it! These are just a few of the benefits of grass fed beef:
- A natural source of omega 3 fats High in CLA (Conjugated Linoleic Acid)
- Full of beta carotene
- Loaded with over 400% more of vitamins A and E
- Virtually devoid of risk of Mad Cow Disease
Not only is it better for you but I think the taste is so much better, too.
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